In this wine, Barbera connects the Langhe and Roero like a thread that is interwoven in the glass to combine the essence of two neighbouring, yet – as always happens – very different areas. In fact it is a blend resulting from vineyards located on both the left and right sides of the river Tanaro. A wine that becomes the fil rouge or common thread linking two great winegrowing areas. Nose,fruity notes of blackberry, plum and jam, hints of rose petals, and a slightly spicy overtone. Enjoy with cured meats and cheeses, hot and cold starters. It goes well with both well-structured first courses and delicate white meat mains.
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